Dine-in, Pickup, Delivery & Catering
Menu varies per location. Please visit store page for specific menu.
Each sandwich served with your choice of one side. (Substitute one of our crazy sides for an additional charge.)
Specialty Breads: Whole Wheat, White, Onion Roll, Rye, Wheat or White Sub Roll
New! Chipotle Ranch Wrap
Grilled or fried chicken wrapped in a flour tortilla with bacon, lettuce, tomato and Chipotle Ranch dressing.
The Damage
Lean roast beef, smoked turkey, Swiss cheese, lettuce, tomato, onion, mustard and mayo on your choice of bread.
Crazy Club™
Sliced ham, smoked turkey, bacon, American cheese, lettuce, tomato and mayo stacked on three decks of toasted whole wheat.
B.L.T.
You guessed it! Served on toasted whole wheat bread with mayo.
Pot Roast Sandwich
Mom never made pot roast like this! Mouth watering pot roast piled high on a toasted sub roll with gravy and mayo.
Fried Shrimp Po' Boy
Hand-breaded, golden-fried shrimp served on a sub roll with lettuce, tomato and Locos® Cajun Bistro sauce. Try ’em tossed in any of our famous Locos® wing sauces!
Locos® Philly Cheese
Grilled steak or chicken with onions and green peppers on a sub roll with melted white American cheese, lettuce, tomato, mustard and mayo.
The Reuben
Grilled corned beef or turkey on Rye with Swiss cheese, sauerkraut, mustard and Thousand Island dressing.
The Cuban
Roasted pork, ham, salami, Swiss cheese, banana peppers and mayo on a grill-pressed roll. Served with a side of Locos® Mojo sauce.
French Dip
Grilled roast beef with melted Provolone cheese on a sub roll. Served with au jus.
New Recipe! The Duke™
Grilled filet tips cooked to order and served on a toasted sub roll topped with Chipotle Ranch, green-leaf lettuce and sautéed tomatoes.
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