Dine-in, Pickup, Delivery & Catering
Home Plates are served with two sides.
Add Blacked, Fried or Grilled Shrimp to any entrée for an additional cost.
Meat Temperatures Rare – Cool Red Center Medium Rare – Warm Red Center Medium – Warm Pink Center Medium Well – Thin Pink Center Well – Cooked Throughout
(Please allow extra preparation time for medium well & well-done steaks.)
Oconee Street Sirloin
Our 10 oz. center-cut sirloin grilled any way you’d like it. (Please allow extra preparation time for medium well & well-done steaks.)
Glazed Salmon
Teriyaki-glazed salmon filet chargrilled to perfection.
Fried or Blackened Shrimp
½ lb. of our golden fried or blackened shrimp. Served with a side of our Locos® Cajun Bistro dipping sauce.
Grouper
Fried or blackened fillets served with a side of Locos® Cajun Bistro dipping sauce.
Lemon Chicken
Two chicken breasts grilled with Lemon Pepper sauce and served on a bed of Spanish rice.
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